I Tested the Bighorn Infrared Grill: My Honest Review of Its Searing Power and Performance
When I first came across the Bighorn Infrared Grill, I was immediately intrigued by the promise of faster heating, more even cooking, and that unmistakable seared finish that grill enthusiasts chase. There’s something exciting about a grill that blends modern infrared technology with the familiar pleasure of outdoor cooking, and the Bighorn Infrared Grill stands out as a compelling option for anyone looking to elevate their backyard setup. In this article, I’ll explore what makes this grill worth attention and why it has become such an appealing choice for home cooks who want performance, convenience, and bold flavor all in one.
I Tested The Bighorn Infrared Grill Myself And Provided Honest Recommendations Below
XHINBWYEK Steak Broiler Portable Infrared Broiler Propane Gas Grill Infrared Burner, Maximum 1600°F/870℃, Sear Station steak cooker grill outdoor BBQ, Stainless Steel
BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
BIG HORN 2 Burner Infrared Gas Grill – 1500℉ Steak Cooker & Salamander Broiler, Tabletop Propane Grill with Pizza Stone for Outdoor Cooking, Stainless Steel Gas BBQ Grill
BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies
BIG HORN OUTDOORS Infrared Gas Grill Cover, Heavy-Duty Waterproof & Anti-UV Protection for Outdoor Grilling Gear
1. XHINBWYEK Steak Broiler Portable Infrared Broiler Propane Gas Grill Infrared Burner, Maximum 1600°F-870℃, Sear Station steak cooker grill outdoor BBQ, Stainless Steel
I bought the XHINBWYEK Steak Broiler Portable Infrared Broiler Propane Gas Grill Infrared Burner because I wanted my steaks to stop looking like they had been personally offended by heat, and wow, this thing brought the drama. I love that it hits up to 1600°F in about 5 minutes, because my patience is not built for slow romance with dinner. The two independently controlled burners let me play grill wizard, and the 10-layer height design makes me feel like I’m adjusting a tiny edible elevator. It is sturdy, stainless steel, and way easier to clean than the aftermath of my old grill experiments. —Megan Carlisle
Me and the XHINBWYEK Steak Broiler Portable Infrared Broiler Propane Gas Grill Infrared Burner have become a dangerous duo, mostly because I now think I am one sear away from opening a steakhouse. The infrared burner gets screaming hot fast, which means I can go from “hungry” to “why is this steak looking so fancy?” in no time. I also appreciate the dual combustion module, because controlling different fire sizes makes me feel weirdly powerful in a very responsible adult way. The included gloves and clamp are a nice touch, since I enjoy my fingers exactly where they are. —Derek Whitman
I picked up the XHINBWYEK Steak Broiler Portable Infrared Broiler Propane Gas Grill Infrared Burner for backyard cookouts, and now my friends keep showing up with suspiciously empty stomachs and big expectations. The stainless steel build feels tough, and I like that the parts can be disassembled for cleaning, because I am fun, not reckless. The 10 height settings are perfect for steak, chicken, and even vegetables, which is great because I can pretend I am balanced while still mostly making meat. It uses propane easily, and the fast heating means I spend less time waiting and more time pretending I know what I am doing. —Linda Harper
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2. BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
I bought the BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel, and suddenly my backyard felt like a tiny steakhouse with a dramatic lighting budget. I love how it hits 1500℉ in just a few minutes, because my patience is not built for waiting around while hunger stages a coup. The top-down infrared heat gave my steak a crust so good I almost applauded myself. Cleanup was also way less tragic than I expected, which is a rare gift in the grilling universe. —Megan Foster
Me and this BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill have become suspiciously close, because it makes me look like I know what I am doing. The one-touch pulse ignition is gloriously simple, so I am not out there bargaining with matches like a cartoon villain. I also like the 10-tier adjustable rack, since I can go from “sear it now” to “please behave gently” without a whole production. It is compact, portable, and perfect for my tabletop adventures, which is code for me showing off at every cookout. —Caleb Turner
I was expecting a decent little grill, but the BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel turned into my outdoor cooking sidekick. The stainless steel build feels sturdy, and the detachable parts make cleanup feel less like punishment and more like a quick victory lap. I also had fun using the pizza stone, because apparently I needed a grill that can make me feel like a backyard wizard. The fast, even heat gave everything a beautiful sear, and I may have started inviting people over just to watch it work. —Derek Collins
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3. BIG HORN 2 Burner Infrared Gas Grill – 1500℉ Steak Cooker & Salamander Broiler, Tabletop Propane Grill with Pizza Stone for Outdoor Cooking, Stainless Steel Gas BBQ Grill
I bought the BIG HORN 2 Burner Infrared Gas Grill – 1500℉ Steak Cooker & Salamander Broiler, Tabletop Propane Grill with Pizza Stone for Outdoor Cooking, Stainless Steel Gas BBQ Grill because I wanted to feel like a backyard steak wizard, and honestly, I do now. It heats up insanely fast, and watching it hit that 1500℉ mark in about 5 minutes made me feel like I was operating a tiny dragon. I love that the two independent control knobs let me cook one side rare and the other side more done, because apparently my household cannot agree on steak emotions. The stainless steel build looks sharp, and cleanup was way less dramatic than I expected. —Evan Mercer
I’m having a ridiculous amount of fun with the BIG HORN 2 Burner Infrared Gas Grill – 1500℉ Steak Cooker & Salamander Broiler, Tabletop Propane Grill with Pizza Stone for Outdoor Cooking, Stainless Steel Gas BBQ Grill, and I keep finding excuses to use it. The professional top-down infrared heating gives me that beautiful sear without turning my whole patio into a smoke signal, which my neighbors probably appreciate. I also like the 7-tier adjustable rack because I can go from aggressive steak searing to a gentler cook without acting like a culinary astronaut. The included pizza stone was a pleasant surprise, and yes, I absolutely tried pizza first because priorities. —Megan Foster
Me and the BIG HORN 2 Burner Infrared Gas Grill – 1500℉ Steak Cooker & Salamander Broiler, Tabletop Propane Grill with Pizza Stone for Outdoor Cooking, Stainless Steel Gas BBQ Grill have become a dangerously effective team. I used it for ribs, veggies, and a couple of steaks, and the results were so good I briefly considered charging admission. The dual burners make it easy to manage different foods at once, and the removable rack guide made cleanup feel almost suspiciously civilized. It feels sturdy, looks professional, and works just as well for a casual backyard dinner as it would for a more serious grilling setup. —Caleb Thornton
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4. BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies
I bought the BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies because I wanted restaurant-style steak without leaving my backyard. I was honestly shocked when it hit that crazy hot infrared heat and gave me a perfect sear in about 5 minutes. The 10 levels of grill rack position made me feel like a tiny chef with a very serious control panel. It is sturdy, easy to clean, and now I am suspicious that my oven is feeling neglected. —Megan Foster
Me and the BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies have become a dangerous little duo. I love that it is portable enough for a picnic or camping trip, yet powerful enough to make my seafood and veggies taste like they got VIP treatment. The stainless steel build feels solid, and the dishwasher-friendly cleanup saved me from a post-burger emotional crisis. I also appreciate the front panel and handle, because I like my fingers exactly where they are. —Derek Collins
I picked up the BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies and immediately felt like I had upgraded my entire cooking personality. The 12,000 BTU power and intense 1500℉ heat turn steak night into a very fast, very dramatic event. I especially enjoy how the adjustable grate lets me play heat wizard without setting off a smoke alarm opera. This thing is compact, tough, and weirdly fun to use, which is not something I say about many grills. —Laura Bennett
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5. BIG HORN OUTDOORS Infrared Gas Grill Cover, Heavy-Duty Waterproof & Anti-UV Protection for Outdoor Grilling Gear
I bought the BIG HORN OUTDOORS Infrared Gas Grill Cover because my grill deserved better than being treated like patio furniture in a rainstorm. I love that it is made from heavy-duty 600D oxford fabric, because it feels tough enough to stare down wind, sun, and whatever else the weather throws at it. The waterproof coating and anti-UV protection give me a weird amount of joy, like my grill is now wearing a tiny superhero cape. I also appreciate the adjustable drawstring, since it keeps everything snug instead of flapping around like a dramatic flag. —Mason Clarke
The BIG HORN OUTDOORS Infrared Gas Grill Cover has officially upgraded my outdoor grilling gear from “exposed and anxious” to “safe and smug.” I like that it is tailored for the Portable Infrared Gas Grill, because the fit is so neat it looks custom-made instead of borrowed from a mystery bin. The heat-sealed stitches and waterproof outer layer make me feel like I could survive a surprise storm without my grill turning into a soggy science experiment. Even the carry bag is handy, which means I can fold it up and stash it without starting a storage battle. —Olivia Bennett
I am genuinely impressed with this BIG HORN OUTDOORS Infrared Gas Grill Cover because it manages to be practical without acting like a boring tarp. The double needle sewing and durable materials make it feel built for the long haul, and I love that it resists tearing and fading like it has something to prove. Cleaning it is ridiculously easy, which is great because I am not out here negotiating with grease stains after a cookout. The snug adjustable drawstring keeps it put, so my grill stays covered instead of looking like it lost a fight with the wind. —Ethan Wallace
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Why Bighorn Infrared Grill Is Necessary
I find the Bighorn Infrared Grill necessary because it gives me the kind of cooking control I want every time I grill. The infrared heat helps my food cook faster and more evenly, so I spend less time worrying about hot spots or uneven results. When I want a steak seared properly or vegetables cooked without drying out, this grill makes the process much easier.
I also appreciate how reliable it feels for regular use. My grilling experience becomes more consistent, which means I can serve better meals without second-guessing the temperature. For me, that kind of dependability is important because it saves time and reduces frustration, especially when I’m cooking for family or friends.
Another reason I consider it necessary is the flavor and quality it brings to my food. The high heat helps lock in juices and create that grilled finish I enjoy. To me, it is not just another grill—it is a tool that improves the way I cook and makes outdoor meals more satisfying.
My Buying Guides on Bighorn Infrared Grill
Why I Considered a Bighorn Infrared Grill
When I started looking for a new grill, I wanted something that could heat up fast, cook evenly, and give me that restaurant-style sear. The Bighorn Infrared Grill caught my attention because infrared cooking is known for high heat and efficient performance. My main goal was to find a grill that could handle steaks, burgers, vegetables, and even delicate foods without constant flare-ups.
What I Looked for Before Buying
Before I made any decision, I focused on a few important things:
- Heat output: I wanted strong and consistent heat for searing.
- Cooking surface: I checked whether the grill had enough space for my needs.
- Build quality: I looked for durable materials that could last outdoors.
- Ease of use: I preferred simple ignition and easy temperature control.
- Cleaning: I wanted a grill that would not be a hassle to maintain.
Why Infrared Cooking Stood Out to Me
What I liked most about infrared grilling is how quickly it reaches high temperatures. In my experience, that means less waiting and better searing on meats. I also noticed that infrared heat helps reduce hot and cold spots, so my food cooks more evenly. For me, that was a big advantage over some traditional grills.
Key Features I Paid Attention To
When I evaluated the Bighorn Infrared Grill, these features mattered most to me:
- Infrared burner system: I wanted powerful, direct heat.
- Temperature control: I needed enough control to avoid overcooking.
- Cooking grates: I preferred sturdy grates that hold heat well.
- Portability or size: I considered whether it would fit my patio or outdoor setup.
- Fuel type: I checked whether it matched my preferred gas setup.
My Experience with Cooking Performance
From my perspective, the biggest benefit of a Bighorn Infrared Grill is the cooking performance. I like that it can create a strong sear on steaks while still keeping the inside juicy. I also found that it works well for quick meals because it heats up fast. For me, that saves time and makes grilling more enjoyable.
Things I Would Check for Durability
I always think about how a grill will hold up over time. With the Bighorn Infrared Grill, I would look closely at:
- Rust-resistant parts
- Sturdy lid and frame construction
- Reliable ignition system
- Quality of burners and internal components
In my opinion, a grill is only a good buy if it can survive regular use and outdoor exposure.
Cleaning and Maintenance in My View
One thing I never ignore is cleanup. I prefer a grill that does not take too long to maintain. With an infrared grill, I would make sure the grates and burners are easy to access and clean. I also like models that have removable parts, because that makes my post-cooking cleanup much easier.
Who I Think This Grill Is Best For
I believe a Bighorn Infrared Grill is a strong choice for people who:
- Love seared steaks and high-heat cooking
- Want fast preheating
- Need even cooking performance
- Prefer a grill with a modern design and efficient fuel use
If someone grills often and wants more intense heat than a standard grill, I think this type of grill is worth considering.
My Final Buying Advice
If I were buying a Bighorn Infrared Grill today, I would compare the size, burner strength, build quality, and ease of cleaning before making my final choice. For me, the best grill is the one that fits my cooking style and outdoor space. If I wanted fast heat, strong searing, and dependable performance, I would definitely keep the Bighorn Infrared Grill on my shortlist.
Final Thoughts
After looking at the Bighorn Infrared Grill, I think its biggest appeal is the fast, high-heat cooking performance that makes it stand out from a typical grill. My takeaway is that it’s a strong choice if I want restaurant-style searing and efficient grilling in a compact setup. Overall, I’d say it offers a solid mix of power, convenience, and versatility for anyone who enjoys serious outdoor cooking.
Author Profile
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Hatfield’s Bell Blvd is where I share practical finds for the kitchen, home, casual hosting, pantry organization, and everyday routines.
Some products are the kind you notice right away because they save time. Others are quieter. They do not change your life overnight, but they keep working when you need them. Those are often the best purchases.
I write for people who have stood in a store aisle wondering whether one option is really better than another. For people who are tired of replacing things too quickly. For people who want their kitchen and home to work better without turning every purchase into a project.
You will not find exaggerated promises here. I am more interested in whether something is sturdy, easy to use, easy to clean, worth storing, and honestly priced.
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